Jamie Drummond on Food and Wine  - John Wurdeman (Pheasant's Tears, Georgia)
There are many who view the wines of Pheasant’s Tears as the very finest in the whole of (the Republic of) Georgia, and after tasting them for myself on a recent trip there I have to say that I wholeheartedly agree. American Winemaker John Wurdeman’s take on the centuries-old winemaking techniques that were developed in this country are a delight for all of the senses. Continue Reading....